https://www.copymethat.com/r/DZGXWAP1R/spinach-artichoke-dip-phyllo-cups/
128578194
drGXhz6
DZGXWAP1R
2024-05-05 20:05:47
Spinach Artichoke Dip Phyllo Cups
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Ingredients
- 1 (14 oz.) can of artichoke hearts drained and chopped
- 1 (10 oz.) package of frozen chopped spinach thawed and excess water drained
- 1 cup plain Greek yogurt
- 1 ( 8 oz.) block of Cream Cheese reduced fat , at room temperature
- ½ cup of grated Parmesan cheese
- 2 to 3 cloves of garlic minced
- Salt and pepper to taste
- 24 cups mini phyllo pastry cups
- Cooking spray
Steps
Directions at profusioncurry.com
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