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Ingredients
  • subheading: Dough:
  • 1 and ¼ cup unsweetened almond milk at room temperature
  • 2 tsp instant yeast
  • 1 and ½ tbsp sugar
  • 3 cups bread flour or all-purpose flour
  • 1 tsp salt
  • 5 and ½ tbsp vegan butter at room temperature, cubed
  • subheading: Garlic Butter:
  • 5 tbsp vegan butter
  • 3 cloves of garlic very finely minced
  • 1 tbsp finely chopped green onions
  • ⅛ tsp salt
  • ⅛ tsp ground black pepper
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