Servings: 36

1 cup butter 1 cup butter
1/4 cup sugar ¼ cup sugar
2 cup flour 2 cup flour
2 t. vanilla 2 t. vanilla
Frosting: subheading: Frosting:
2 T Butter 2 T Butter
2 cups powdered sugar 2 cups powdered sugar
3 T. rum 3 T. rum

Mix and divide into 2 logs, roll in colored sugar and refrigerate at least 4 hours.
Slice ¼ inch and bake 15 min at 350. Cool and Frost.