LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Poulet Au Vinaigre (Chicken with Vinegar)
Ingredients
  • 4 5 to 7 oz bone-in chicken thighs trimmed
  • ½ tsp. salt
  • ¼ tsp. pepper
  • 1 ½ tsp. vegetable oil
  • 2 Tbs. shallot minced
  • 1 clove garlic sliced thin
  • ½ cup chicken broth
  • ½ cut dry white wine
  • 2 ½ Tbs. red wine vinegar plus extra for seasoning
  • 1 ½ tsp. tomato paste
  • 1 Tbs. butter unsalted, chilled
  • 1 ½ tsp. tarragon fresh, minced
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer