LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
How to Cook Pizza On a Kamado Grill
Ingredients
  • subheading: For the dough:
  • 2 ½ cups bread flour (plus extra for dusting surfaces)
  • 2 teaspoons yeast
  • 1 ¼ teaspoon Kosher salt
  • 1 cup lukewarm water (plus a bit more if required)
  • 1 teaspoon honey
  • 1 tablespoon olive oil
  • subheading: For the sauce:
  • 28 ounce canned crushed San Marzano tomatoes
  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
  • 2 cloves garlic, minced
  • 4 leaves fresh basil cut into small ribbons (chiffonade for you fancy types)
  • salt to taste
  •  
  • desired toppings
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer