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Cinnamon Sourdough Muffins
Ingredients
  • subheading: For the muffins:
  • 1 cup all purpose flour
  • ½ cup sugar
  • ¼ cup brown sugar
  • 1 teaspoon cinnamon
  • 1 pinch nutmeg
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup sourdough discard you can use active sourdough starter or discard for this recipe
  • ⅓ cup vegetable oil or safflower oil
  • 1 large egg
  • 1 teaspoon vanilla
  • subheading: For the crumble topping:
  • ¼ cup brown sugar
  • ¼ cup sugar
  • ½ teaspoon cinnamon
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