https://www.copymethat.com/r/DT3cFsoXM/weeknight-chicken-pot-pie/
137766450
UUw83as
DT3cFsoXM
2024-05-10 05:09:51
Weeknight Chicken Pot Pie
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Ingredients
- 1 (14- x 10-inch) sheet frozen puff pastry (such as Dufour), thawed
- 1 large egg yolk, beaten
- 8 tablespoons (1 stick) unsalted butter
- 3 leeks, trimmed and thinly sliced (about 2 cups)
- 1 yellow onion, chopped (about 1 ½ cups)
- 2 celery stalks, chopped (about ½ cup)
- ½ teaspoon black pepper
- 1 ½ teaspoons kosher salt, divided
- 4 garlic cloves, finely chopped
- ⅓ cup all-purpose flour
- 2 ½ cups chicken bone broth
- 4 cups shredded rotisserie chicken (about 1 pound) (from 1 chicken)
- ½ cup chopped fresh flat-leaf parsley
- ¼ cup drained jarred capers in brine
Steps
Directions at foodandwine.com
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