LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 350g (12oz) pitted prunes, chopped
  • 100g (4oz) crystallised ginger, chopped
  • 40g (1½oz) walnuts, chopped
  • 225g (8oz) large raisins
  • zest and juice 2 large oranges
  • 125g (4½oz) fresh brown breadcrumbs
  • 125g (4½oz) vegetable suet
  • 1tsp ground cloves
  • 3 large free-range eggs
  • 2 to 3tbsp brandy
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer