Beef Larb (In 30 Minutes!)

chelseasmessyapron.com

Ivan's Mom

subheading: Beef:

1 and ½ tablespoons coconut oil (or olive oil)

1 tablespoon finely minced garlic ~3 to 4 cloves

1 tablespoon minced ginger ~1 inch piece

1 cup thinly sliced green onions white and green parts (~4 to 6 onions)

1 pound lean (90/10) ground beef

subheading: Quick Sauce:

1 teaspoon cornstarch

¼ cup regular, all purpose, (not light) soy sauce

2 tablespoons lime juice and 1 teaspoon zest zest (~1 large lime)

1 tablespoon Sambal Oelek (ground chili paste) (See Note 1)

1 teaspoon white sugar

1 and ½ to 2 tablespoons rice vinegar

Fine sea salt and pepper

1 cup chopped fresh herbs (I use/recommend a combo of cilantro, mint, and basil (See Note 2)

Optional: 2 to 3 Persian cucumbers or 1 English cucumber, additional lime wedges (for serving), fish sauce

subheading: Coconut Lime Rice (optional):

1 cup basmati rice

1 and ½ cups (1 can) full fat coconut milk

½ cup water

1 large lime (~1 teaspoon zest and 2 tablespoons juice)

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