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Pickle-Infused Cheese Sphere
Ingredients
  • 8 ounces cream cheese, softened to room temperature
  • ¾ cup finely chopped dill pickles (or drained dill pickle relish)
  • 2 teaspoons Worcestershire sauce
  • ½ teaspoon garlic powder
  • 1 ½ cups grated Monterey Jack cheese
  • ½ cup fresh dill, finely chopped
  • Crackers, for serving
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