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Ingredients
  • 2 tbsp. olive oil, divided
  • 2 lb. boneless, skinless chicken breasts
  • 1 tsp. salt
  • 1 tsp. black pepper
  • 1 tsp. chili powder
  • 1 tbsp. dried Italian seasoning
  • 1 tsp. sweet paprika
  • 8 thick slices ripe tomato
  • 8 (1-oz.) slices fresh mozzarella cheese
  • 8 medium basil leaves
  • 4 tbsp. balsamic glaze or balsamic reduction
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