https://www.copymethat.com/r/DQhB81zkG/singapore-noodles-with-charred-scallions/
127076073
EHBdRoN
DQhB81zkG
2024-05-15 00:30:05
Singapore Noodles with Charred Scallions
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Ingredients
- 4 eggs, lightly beaten
- Kosher salt
- Neutral oil, such as vegetable or grapeseed
- 1 bunch scallions (about 8 to 10)
- 2 bell peppers (any color), cut lengthwise into ¼-inch slices
- 2 garlic cloves, finely chopped
- 1 tablespoon curry powder
- 10 ounces rice vermicelli, soaked in warm water for 5 to 10 minutes and drained
- 2 tablespoon soy sauce
Steps
Directions at cooking.nytimes.com
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