Best Hummus Bowl with Spiced Lamb

delish.com

John Quinby

subheading: PICKLES:

2 c. white wine vinegar

½ c. granulated sugar

2 tbsp. kosher salt

1 tbsp. coriander seeds, crushed

1 tsp. ground turmeric

½ large red onion, thinly sliced

2 carrots (about 8 oz.), peeled, thinly sliced crosswise on the diagonal

1 jalapeño, thinly sliced crosswise

4 oz. sweet mini peppers (about 11), thinly sliced crosswise

subheading: SPICED LAMB & ASSEMBLY:

1 tbsp. extra-virgin olive oil

1 lb. ground lamb

½ large red onion, thinly sliced

Kosher salt

Freshly ground black pepper

2 cloves garlic, finely chopped

1 tbsp. Baharat spice mix

2 (10-oz.) containers store-bought or homemade hummus

Fresh cilantro and/or mint leaves, for serving

4 whole wheat pita, warmed

Directions at delish.com

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