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Corn Husk–Grilled Goat Cheese with Corn Relish and Honey
Ingredients
  • 2 large ears fresh yellow corn
  • 1 (8-ounce) goat cheese log, cut in half crosswise, at room temperature
  • 2 scallions, white and light green parts only, thinly sliced
  • 1 red Fresno chile or red jalapeño, stemmed, seeded, and finely chopped
  • 4 teaspoons extra-virgin olive oil
  • 1 tablespoon fresh lime juice
  • 1 teaspoon kosher salt
  • Pinch of black pepper
  • 3 tablespoons torn fresh basil
  • 3 tablespoons coarsely chopped fresh cilantro
  • 2 tablespoons honey
  • Grilled crostini, for serving
Steps
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