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Spaghetti Carbonara
Ingredients
  • 8 ounces spaghetti
  • 2 large eggs
  • 1/2 cup freshly grated Parmesan
  • 4 slices bacon, diced
  • 4 cloves garlic, minced
  • Kosher salt and freshly ground black pepper, to taste
  • 2 tablespoons chopped fresh parsley leaves
Steps
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