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Sheet Pan Chicken Fajita Quesadillas
Ingredients
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 1 pound skinless, boneless chicken breast, chopped
  • 2 tablespoons water
  • 1 (1.12 ounce) package fajita seasoning mix
  • 8 flour tortillas
  • 2 cups shredded Mexican cheese blend
  • 4 tablespoons sour cream, for serving
  • 4 tablespoons pico de gallo, or to taste
  • 2 tablespoons chopped fresh cilantro, for garnish
Steps
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