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Herby Pesto Chicken Salad
Ingredients
  • 450g or 16oz of chicken breast
  • 50g or 2c fresh basil
  • 30g or ½c parsley (stems removed)
  • 20g or ⅓c cilantro
  • 35g lemon juice (1 medium lemon)
  • 200g or ¾c mayonnaise
  • 400g cooked chicken breast (2 to 3 breasts)
  • 30g or ¼c grated parmesan
  • 2 to 3g or 1 to 2tsp chili flakes
  • 4g or ¾tsp  salt
  • 50g or ¼c minced shallots
  • 2 garlic cloves (grated or minced)
  • 50g or ⅓c toasted pine nuts
Steps
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