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Ingredients
  • 1 lb black eyed peas (soaked overnight, rinsed)
  • 4 slices smoked bacon (sliced 1 ½ in pieces)
  • 8 oz smoked sausage (sliced into rounds)
  • ½ lb smoked neck bones
  • 1 medium onion (diced)
  • 4 cloves of garlic (minced)
  • 4 c chicken broth
  • 3 bay leaves
  • 2 sprigs of thyme
  • 1 tbs hot sauce
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • Cajun seasoning to taste
  • Pair With
  • Cooked rice
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