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The Best Egg Drop Soup!
Ingredients
  • 4 cups good-quality chicken or vegetable stock
  • 2 tablespoons cornstarch
  • 1 teaspoon ground ginger
  • ¼ teaspoon garlic powder
  • 3 eggs
  • ½ teaspoon  toasted sesame oil
  • 3 green onions, thinly sliced, plus extra for garnish
  • (optional) ¼ cup whole-kernel corn or creamed corn
  • fine sea salt and freshly-cracked black pepper, to taste
Steps
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