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Lentil Shepherd's Pie for the Virtual Vegan Potluck
Ingredients
  • subheading: Potato Layer:
  • 4 large potatoes
  • up to ¼ cup nutritional yeast
  • up to ½ cup plant milk
  • salt and pepper to taste
  • subheading: Lentil Layer:
  • 2 cups cooked Lentils
  • ½ tsp Liquid Smoke (optional)
  • salt and pepper to taste (optional)
  • subheading: Veggie/Sauce Layer:
  • 2 ribs celery, chopped
  • 2 carrots, sliced
  • ¼ cup onions, diced
  • ¼ to ½ cup chopped mushrooms
  • ¼ cup green beans (I used frozen)
  • ½ cup green peas (I used frozen)
  • 2 Tbsp Brown Rice Flour (I use brown rice flour for a GF version, you can use wheat flour)
  • 1 Tbsp Nutritional Yeast
  • 1 cup Rice Milk
  • Optional onion powder, garlic powder, salt, and pepper to taste
Steps
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