https://www.copymethat.com/r/DMCZ0qrfb/the-best-vegan-kung-pao-stir-fry-noodles/
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DMCZ0qrfb
2024-10-06 10:31:07
The Best Vegan Kung Pao Stir-Fry Noodles You Need Now
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Ingredients
- 2 servings fresh ramen 10oz
- 7 oz fresh firm tofu drained, pan-fried
- 3 cloves garlic
- 3 slices ginger
- ¼ cup chopped onion
- 7 to 8 dried chili cleaned
- ¼ cup chopped bell peppers a mixed of green and red
- ¼ cup toasted cashews
- ¼ cup chopped scallion
- cooking oil
- crushed Sichuan peppercorns or mala spice mix optional
- subheading: Sauce:
- 2 tablespoons soy sauce
- 2 tablespoons dark soy sauce
- 2 tablespoons Shaoxing wine
- 1 tablespoon black vinegar or rice vinegar
- 1 tablespoon sugar
- ½ tablespoon corn starch
- ½ cup veggie stock
Steps
Directions at woonheng.com
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