Yummy desert

1 box of graham crackers

2 boxes of vanilla pudding

1 pint of whipping cream

Chocolate chips

A box of graham wafers, two small or one large vanilla pudding, I use the cooked one, but I am sure the instant would work. Make the pudding and cool it. Whip a pint of whipping cream and add to the completely cooled pudding. Gently fold in and mix. Layer graham crackers in the bottom of a 9 X 13 pan. Add the pudding mixture and top with more crackers. Then drizzle a bit of melted chocolate on top.

Page footer