Banana Pudding Poke Cake

foodnetwork.com

Honeybee

subheading: Banana Sheet Cake:

Vegetable shortening, for greasing the pan

2 ¼ cups cake flour

2 ½ teaspoons baking powder

½ teaspoon kosher salt (see Cook’s Note)

¼ teaspoon baking soda

¾ cup (1 ½ sticks) unsalted butter, at room temperature

1 ¾ cups granulated sugar

3 large eggs, at room temperature

1 tablespoon vanilla extract

1 ½ cups whole milk, at room temperature

1 cup mashed very ripe bananas (from about 3 large)

Nonstick cooking spray, for the wooden spoon

subheading: Pudding:

2 cups whole milk

2 tablespoons cornstarch

½ cup granulated sugar

¼ teaspoon kosher salt

2 large egg yolks

1 tablespoon unsalted butter

2 teaspoons vanilla extract

subheading: To Assemble:

2 large bananas, peeled and sliced, plus more for garnish

2 cups heavy cream

⅓ cup powdered sugar

1 teaspoon vanilla extract

25 vanilla wafers, coarsely crushed, optional

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