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Asparagus with Crumbled Bacon, Egg, Breadcrumbs & Herbs
Ingredients
  • 1 bunch asparagus, bottoms trimmed
  • 1 lemon, zested, plus juice of ½ of the lemon
  • 4 tablespoons extra-virgin olive oil, divided, plus more to finish
  • 1 tablespoon aged balsamic syrup (optional)
  • 1 hard-boiled egg, crumbled (directions follow)
  • 3 strips bacon, crumbled (directions follows)
  • ¼ cup toasted fresh breadcrumbs (directions follow; you'll use less than this)
  • 2 tablespoons fresh herbs, such as chives or parsley, minced
  • ¼ teaspoon kosher salt
  • 12 turns fresh-cracked black pepper
Steps
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