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Ingredients
  • 2 cups all-purpose flour
  • ¼ cup cornstarch
  • ¼ cup sugar
  • 1 tablespoon baking powder
  • ¼ teaspoon salt
  • 1 ½ cups whole milk
  • ½ cup unsalted butter, melted and slightly cooled, (if using salted butter, omit the salt)
  • 2 large eggs, separated
  • 1 teaspoon vanilla extract
Note: Ingredients may have been altered from the original.
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