Grandma's Favorite Heirloom Country Chicken Casserole

favesouthernrecipes.com

2fast4u

4 cups frozen hash brown potatoes, defrosted

1 cup sour cream

1 cup shredded sharp Cheddar cheese

1 (2.8-ounce) can French-fried onions

2 teaspoons kosher salt

1 teaspoon pepper

2 pounds boneless skinless chicken breasts, poached and cut into bite-sized cubes

1 (26-ounce) can condensed cream of chicken soup

8 ounces frozen corn, defrosted

8 ounces frozen green beans, defrosted

1 cup sour cream

2 teaspoons ground mustard

1 teaspoon garlic powder

1 teaspoon Herbs de Provence

1/ 2 teaspoon pepper

1 cup shredded Colby Jack cheese

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