Gluten-Free Buckwheat Buttermilk Pancakes

faithfullyglutenfree.com

Sue Smith

Married 60 years, so that's 60 years of cooking experience. Wow! I can't believe it either! lol

¾ cup buckwheat flour

½ cup rice flour

¼ cup tapioca starch

1 ½ teaspoons baking powder

½ teaspoon baking soda

¼ teaspoon salt

2 large eggs

1 ½ cups buttermilk

2 tablespoons vegetable oil

Directions at faithfullyglutenfree.com

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