https://www.copymethat.com/r/sRnsbOjl2/four-layer-chocolate-birthday-cake-with-/
20935204
DCxKOs8
sRnsbOjl2
2024-04-25 16:31:23
Four-Layer Chocolate Birthday Cake with Milk Chocolate Ganache and Nutella Buttercream
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Ingredients
- Cake
- ½ cup (1 stick) unsalted butter, room temperature, plus more for pan
- 2 cups all-purpose flour, plus more for pan
- 6 ounces bittersweet chocolate, chopped
- 1 cup brewed coffee
- ⅔ cup unsweetened cocoa powder (not Dutch process)
- 3 large eggs, room temperature
- 1 cup buttermilk, room temperature
- 2 teaspoons vanilla extract
- 1¾ teaspoons kosher salt
- 1½ teaspoons baking powder
- 1½ teaspoons baking soda
- 2½ cups (packed) light brown sugar
- ¼ cup vegetable oil
- Ganache
- 8 ounces bittersweet chocolate, chopped
- 1 cup heavy cream
- ¼ teaspoon kosher salt
- ¼ cup (½ stick) unsalted butter, cut into pieces, room temperature
- Buttercream
- 3 large egg yolks, room temperature
- 1 large egg, room temperature
- ½ teaspoon kosher salt
- ¾ cup sugar
- 1¼ cups (2½ sticks) unsalted butter, room temperature, cut into pieces
- 1 cup Nutella
- 1 teaspoon vanilla extract
- Sprinkles (for decorating; optional)
- Special Equipment
- A candy thermometer
Steps
Directions at bonappetit.com
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