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5 Easy Pork Marinades
Ingredients
  • subheading: MOO SHU MARINADE:
  • ½ cup  hoisin sauce*
  • ¼ cup  rice vinegar
  • 2 tablespoons  oyster sauce*
  • 2 tablespoons low-sodium soy sauce (or tamari)
  • 1 teaspoon  toasted sesame oil
  • ½ teaspoon  each: freshly-cracked black pepper, garlic powder
  • subheading: BBQ MARINADE:
  • 1 batch  Homemade BBQ Sauce
  • subheading: PINEAPPLE GINGER MARINADE:
  • ⅔ cup pineapple juice
  • 2 tablespoons olive oil
  • 2 teaspoons ground ginger
  • 2 teaspoons low-sodium soy sauce
  • 1 teaspoon Chinese five-spice powder
  • ½ teaspoon  each: freshly-cracked black pepper, garlic powder
  • optional: pinch of crushed red pepper flakes
  • subheading: CARNITAS MARINADE:
  • ½ cup fresh orange juice
  • ⅓ cup fresh lime juice
  • ⅓ cup chopped fresh cilantro
  • 2 tablespoons olive oil
  • 2 teaspoons ground cumin
  • 1 teaspoon  each: chili powder, salt
  • ½ teaspoon  each: dried oregano, freshly-cracked black pepper, garlic powder
  • subheading: MAPLE DIJON MARINADE:
  • ¼ cup red wine vinegar
  • ¼ cup coarse-grain dijon mustard
  • ¼ cup maple syrup
  • ¼ cup olive oil
  • optional: 1 to 2 tablespoons finely-chopped fresh rosemary
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