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Manchurian Cauliflower
Ingredients
  • About 2 quarts corn or canola oil, for frying
  • 3 eggs
  • ⅔ cup cornstarch
  • Kosher salt
  • freshly ground black pepper
  • 1 large or 2 small heads cauliflower, trimmed and cut into florets
  • 2 cloves garlic, peeled and minced
  • 1 cup ketchup
  • Cayenne pepper, to taste
  • Cooked white rice, for serving (optional)
  • Steamed greens, for serving (optional)
Steps
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