Red Cabbage and Carrot Slaw

diethood.com

Debra

English teacher. Make it easy!

For John

subheading: FOR THE SALAD:

1 small head red cabbage , shredded

4 large carrots , shredded

4 green onions , thinly sliced

subheading: FOR THE APPLE CIDER VINAIGRETTE:

1 tablespoon Dijon mustard

1 garlic clove , minced

⅓ cup STAR Extra Virgin Olive Oil

¼ cup STAR Unfiltered Organic Apple Cider Vinegar

2 tablespoons fresh lemon juice

1 tablespoon honey , as needed for sweetness

¼ teaspoon pure vanilla extract (for flavor, optional)

¼ teaspoon chili powder , or to taste

salt and pepper , to taste

chopped fresh parsley , for garnish

Directions at diethood.com

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