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Ingredients
  • 1 lb ground beef (or Italian Sausage)
  • 6 oz pepperoni
  • 3 cups Mozzarella cheese
  • 28 oz can of crushed tomatoes (or 2 15 oz cans of crushed tomatoes)
  • 1 teaspoon garlic salt
  • 1 Tablespoon Italian Seasoning
  • 16 oz penne pasta
  • ΒΌ cup Parmesan cheese
Note: Ingredients may have been altered from the original.
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