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Ingredients
  • 1 lb. ground beef, 85% lean
  • 1.5 teaspoons Italian seasoning
  • Salt/Pepper to taste
  • 3 tablespoons butter, divided
  • ¾ cup onions, diced
  • 1 tablespoon garlic, minced
  • 2 ½ cups beef broth
  • 1 ¼ cups uncooked white long grain rice (not instant)
  • 8 oz. sliced button mushrooms, washed
  • 10.5 oz. can cream of mushroom soup
  • ½ cup milk, any kind
  • ½ cup sour cream
  • 2 cups cheddar cheese, divided
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