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Green Bean Casserole Perfection!
Ingredients
  • 750g/ 1.5lb green beans , trimmed and halved
  • subheading: CRISPY FRIED ONIONS:
  • 2 large yellow onions , peeled, halved and thinly sliced (or 3 medium)
  • ¼ cup (35g) flour (plain/all purpose)
  • 2 tbsp panko breadcrumbs (Note 1)
  • ½ tsp salt
  • ¼ tsp black pepper
  • 4 cups / 1 litre (approx) vegetable oil , for deep-frying (or peanut, canola oil Note 2)
  • subheading: CREAMY MUSHROOM SAUCE:
  • 3 tbsp (50g) butter , unsalted
  • 360g /12 oz mushrooms , chopped 1cm / ⅓" pieces
  • ¾ tsp salt
  • ¼ tsp black pepper
  • 2 garlic cloves , minced
  • 3 tbsp (35g) flour (plain/all purpose)
  • 1 ½ cups (375ml) vegetable or chicken broth/stock , low sodium
  • ½ cup (125ml) cream , heavy/thickened
  • Pinch nutmeg (or sprinkle of freshly grated)
Steps
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