LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 15-ounce can chickpeas, drained and rinsed (1 ½ cups)
  • ¼ cup chopped small red onion (about ½ small red onion)
  • 2 cloves garlic, minced
  • ½ teaspoon ground cumin
  • ½ teaspoon salt
  • 2 tablespoons tahini or peanut butter
  • ⅓ cup breadcrumbs
  • ½ cup chopped cilantro (may also use parsley)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer