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Easy Potatoes Au Gratin
Ingredients
  • 6 russet potatoes, cleaned and peeled
  • 2 tbsp. butter, plus more for pan
  • 2 cloves garlic, minced
  • 1 ½ c. heavy cream
  • ¼ c. milk
  • 1 tbsp. freshly chopped thyme
  • Pinch of nutmeg
  • Kosher salt
  • red pepper flakes
  • 1 ½ c. shredded Gruyère
  • ½ c. freshly grated Parmesan
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