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Baked Beans with Smoked Sausage
Ingredients
  • 2 slices bacon, chopped into ½-inch pieces
  • 1 sweet onion, chopped
  • 2 cloves garlic, finely chopped
  • ½ pound smoked sausage, sliced, I use kielbasa
  • 3 (16-ounces) cans pork and beans
  • ½ cup ketchup
  • ⅓ cup packed light brown sugar
  • ¼ cup molasses
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons yellow mustard
  • ¼ to ½ teaspoon hot sauce, I use TABASCO
Steps
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