https://www.copymethat.com/r/D3h6qB0YX/soft-vegan-pumpkin-bread-with-brown-suga/
21535970
n1TaUZI
D3h6qB0YX
2024-05-07 13:58:13
Soft Vegan Pumpkin Bread with Brown Sugar Streusel Crust
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Ingredients
- subheading: Streusel Crust:
- ¼ cup (half of 1 stick) unsalted butter (or vegan buttery spread), slightly softened1
- ¼ cup light brown sugar, packed
- about ¼ cup all-purpose flour, plus 1 to 2 tablespoons additional if needed
- subheading: Bread:
- ¾ cup pumpkin puree (not pumpkin pie filling)
- ¾ cup granulated sugar
- ¼ cup light brown sugar, packed
- ⅓ cup coconut oil, melted (vegetable or canola oil may be substituted)
- ¼ cup unsweetened vanilla almond milk (other milks may be substituted including coconut, soy, rice, cow), preferably at room temp
- 2 tablespoons mild or medium molasses
- 1 tablespoon vanilla extract
- 1 teaspoon cinnamon
- 1 teaspoon pumpkin pie spice
- 1 teaspoon allspice
- ¾ teaspoon ground cloves
- ½ teaspoon ground nutmeg
- pinch salt, optional and to taste
- 1 cup plus 2 tablespoons all-purpose flour
- 2 teaspoons baking powder
Steps
Directions at averiecooks.com
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