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Skillet White Lasagna for Two
Ingredients
  • 2 tablespoons olive oil
  • 1 pound ground chicken
  • 1 small white onion, diced
  • ¾ teaspoon dried basil
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 2 tablespoons all-purpose flour
  • 2 cups whole milk
  • 1 cup water
  • 6 lasagna noodles, broken into pieces
  • ⅓ cup ricotta cheese
  • 7 ounces Kerrygold
  • Blarney Castle Cheese
  • fresh basil, for serving
  • Parmesan cheese, for serving
Steps
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