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Easy Instant Pot Indian Potato Recipe (Aloo Ki Sabji)
Ingredients
  • 2 tablespoons peanut oil or olive oil
  • ½ teaspoon mustard seeds
  • ½ teaspoon cumin seeds jeera
  • ⅛ teaspoon asafoetida (hing)
  • 6 curry leaves (kadipatta)
  • 1 cup chopped onions
  • 2 Indian or Thai green chilies (Bird's eye) finely chopped
  • 1-inch piece ginger grated
  • 4 garlic cloves minced
  • ½ teaspoon turmeric powder
  • 1 teaspoon salt
  • 6 medium-sized potatoes, peeled and chopped 4 cups chopped
  • 1 tablespoon squeezed lime juice
  • 1 cup water
  • subheading: For garnishing:
  • 2 tablespoons chopped cilantro
Steps
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