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Ingredients
  • 500g minced beef (or any minced meat of your choice)
  • 4 large potatoes, peeled and chopped into chunks
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 carrot, diced
  • 1 tablespoon tomato paste
  • 1 cup beef stock
  • Salt and pepper to taste
  • 2 tablespoons butter
  • ΒΌ cup milk (optional)
  • Chopped fresh parsley for garnish (optional)
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