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Low Carb Keto Shortbread Cookies
Ingredients
  • 40 g coconut flour (⅓ cup)
  • 70 g almond flour (⅔ cup)
  • 40 g granulated erythritol (¼ cup)
  • 8 drops stevia equivalent to 2 tsp of sugar
  • 120 g butter (softened) (½ cup)
  • 1 tsp almond or vanilla extract
  • ¼ tsp baking powder
  • ¼ tsp xanthan gum (optional)
  • subheading: For the glaze:
  • 60 g coconut butter (¼ cup)
  • 8 drops stevia equivalent to 2 tsp of granulated sweetener
Steps
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