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Cream Drop Scones for Breakfast at Tiffany's (Or at Julie'S)
Ingredients
  • 1 ⅓ cups all-purpose flour
  • 2 Tbsp. sugar
  • 1 ½ tsp. baking powder
  • ¼ tsp. salt
  • 1 cup heavy (whipping) cream
  • coarse sugar, for sprinkling (optional)
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