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Jasmine Shortbread Sandwiches with Grapefruit Curd
Ingredients
  • 2 sticks unsalted butter, softened
  • ¾ cup confectioners' sugar
  • 1 teaspoon pure vanilla extract
  • 2 cups unbleached all-purpose flour
  • Coarse salt
  • 2 tablespoons ground organic jasmine tea
  • Fine sanding sugar, for pressing
  • ⅓ cup Grapefruit Curd
Steps
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