LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Easy Fried Fish Fillets
Ingredients
  • ½ cup all-purpose flour
  • ¼ teaspoon paprika
  • ½ teaspoon salt, or to taste
  • ¼ teaspoon freshly ground black pepper, or to taste
  • 1 pound fish fillets (such as haddock, tilapia, or cod)
  • 2 cups vegetable oil, for frying
  • Lemon wedges, tartar sauce, or rémoulade, optional
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer