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Jack Daniel's Honey Whiskey Cupcakes
Ingredients
  • subheading: Ingredients for the cupcake:
  • ¾ cup of softened butter
  • 1 cup of sugar
  • 2 standard-sized eggs
  • 1 tsp of vanilla extract or vanilla bean paste
  • 1½ cups of flour
  • ½ tsp of salt
  • 1¼ tsp of the baking powder
  • 3 Tbsp of Jack Daniels Honey Whiskey
  • 3 Tbsp of Milk
  • Cupcake liners
  • subheading: For the Buttercream Frosting:
  • 1½ cup of butter softened on the room temperature
  • 3 cups of powdered sugar
  • 1 tsp of vanilla extract or vanilla bean paste
  • 2 Tbsp of Jack Daniels Honey Whiskey
  • ¼ cup of heavy cream
  • subheading: For the Boozy Drizzle:
  • ¾ cup of brown sugar
  • ½ cup of Jack Daniels Honey Whiskey
  • 1 tablespoon of unsalted butter
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