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Cadbury Cream Egg Brownies with Chocolate Ganache
Ingredients
  • subheading: For the Brownies:
  • ½ cup butter, melted
  • 1 cup sugar
  • 1 tsp vanilla extract
  • 2 eggs
  • ½ cup all purpose flour
  • ⅓ cup cocoa powder
  • ¼ tsp baking powder
  • ¼ tsp salt
  • subheading: For the Cream Filling:
  • 1 cup Corn Syrup
  • ½ cup softened Butter
  • 6 cup Powdered Sugar
  • 6 tbsp heavy whipping cream
  • 2 tsp Vanilla
  • Yellow Food Coloring
  • subheading: For the Chocolate Ganache:
  • ½ cup heavy whipping cream
  • 1 cup chocolate chips
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