Tph Keto Chewy Caramel with Allulose, Revised

tphketodesserts.com

Pippilotta72

¼ cup (50g) xylitol / Allulose syrup / more allulose

1 cup (145g) allulose (more info on allulose here) / xylitol

1 Tbsp (15ml) water

¼ tsp fine sea salt // ½ tsp coarse kosher salt

½ cup (125ml) heavy whipping cream // OR full-fat coconut cream (***¾ cup for soft-when-chilled caramels)

3 Tbsp (42g) unsalted butter

1 tsp (5ml) vanilla extract

(optional) ¼ tsp (5ml) caramel flavoring // OR molasses (for more of a butterscotch flavor)

Directions at tphketodesserts.com

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