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Nutrition Facts
(per serving)
42
Calories
2g
Fat
5g
Carbs
1g
Protein
Ingredients
  • 36
  • Yield
  • 3 dozen
  • Ingredients
  • 1 ½ cups rolled oats
  • 1 cup whole wheat flour
  • ½ teaspoon salt
  • 1 tablespoon white sugar
  • 1 teaspoon ground cinnamon (Optional)
  • ½ cup water
  • 5 tablespoons olive oil
Steps
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