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Christina El Moussa's Black Bean Brownies
Ingredients
  • 1 ½ c. black beans (1 15-oz. can, drained and rinsed very well)
  • ½ c. quick oats
  • ½ tsp. baking powder
  • 2 tbsp. cacao powder
  • ¼ tsp. kosher salt
  • ½ c. pure maple syrup
  • ¼ c. coconut oil
  • 2 tsp. pure vanilla extract
  • ⅓ c. chocolate chips, plus more for topping
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